edited to add a bit of blog business: I hope anyone reading this won’t find their appetite diminished. Don’t forget that the fourth Sandwich Party starts this weekend. Jagosaurus and I will be rounding up the entries all weekend long, so get your sandwiches ready and leave us a comment, here or there. Happy sandwiching!
Happy Thanksgiving! Please enjoy this selection of search phrases leading readers to Macbebekin this week. They’re drawn here by the varied and revolting Can I eat this? archives, and many of them click through to the linked Ask Metafilter questions to find answers, more or less, to their food safety questions.
Our search logs cut off longer search strings mid-word, which lends a poignant mystery to them; we’ll never know, for example, whether the chicken broth smells like rotted or smells like rotting, or what the noun might be.
left giblet bag in safeway turkey
why does my chicken broth smell like rot
is it dangerous to eat olives from fizzi
if you brine the turkey and forgot to pu
blue tint to brined turkey
is canned ham safe if left unrefrigerate
i life my turkey out overnight-can i sti
brined turkey smell rotten eggs
2 year expired turkey ok to eat
i left my turkey on the counter for 3hou
i left my turkey in the car for 5 hours
chicken broth smells like rotten eggs
and the fiercely determined
to hell with vegetarians on thanksgiving