Good advice from the internet!
– Not Martha’s Megan points out that “if you place a quarter over the cap of a bottle of beer before you open it, the top of the cap won’t bend and you can put it back on the bottle so the beer will keep overnight.” This is going to come in handy for the big bottles of scrumpy I buy, as well as the clamp-top Sparkling shiraz.
– Several of Evany’s rules to live by are my rules, too, and especially #2: “A lapel pin will make you feel better about almost anything.” It’s true. Try it on the jacket you just pulled out of storage, and see if you don’t feel better about April showers (whichever your hemisphere).
– Maggie stocks her pantry with a hands-off cheese plate kit: “We used to eat all the yummy snacks ourselves, and then have sliced fudgesicles and dry pasta curls when people came over. Now, once something goes in the jar, it’s for guests only.” Though I usually keep a decent assortment of dry goods on the shelf, designating it as entertainment rations makes a lot of sense… especially since you’d need to replace it periodically with fresh supplies, at which time you can give yourself permission to snarfle up the guest-only goodies.
– That’s my advice, by the way: “treat yourself like an honored guest.” You should afford yourself and your family the same small graces you would offer a guest. Use the pretty soap, the luxury sheets, and the nice wine glasses.
– Steve offers his traditional Valentine’s Day tip for a happy home: “The person who is home first must make a small fuss when the other person gets there.
Does it sound silly? Yes. Do I promise that it will set the tone for a nicer evening just about every time you do it? Yes.”
– Joolie knows that, even when the meteor shower is a bust, “it’s never a waste to spend two hours on a blanket looking at the sky and drinking beer with a cute guy.”