puffed up

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I spent part of yesterday and most of today grousing — or, more accurately, trying not to grouse, which is of course a lot more exhausting — about little things, dumb things, immaterial things that even I don’t care about. For example, this afternoon I walked into the room where The Fella was peacefully reading his book, put my hands on my hips, and opened with “Can I just point out one more problem with Lost?”

This is the level of irrational irritation I’m talking about.

And when I look back over the week, I see that I must have unconsciously anticipated this mood: as early as Friday, I planned to spend a couple of hours this weekend making pita bread… because I needed a recipe that would ever so subtly compound my bad mood, a recipe that is just a liiiiiiiiittle bit time-consuming, just a liiiiiiiiittle bit finicky, and that I have never ever managed to perform correctly. I’ve made pita bread a dozen times, and though the little flat rounds always taste fine, they never puff and separate enough to make a fully distinct pocket. In short, this is a recipe designed to make me grouchy. Grouchier.

But it’s amazing how one small success will buoy my mood. I peeked into the oven and squealed “It’s puffing! It’s puffing!” In amazement, I watched the little loaf balloon and lift itself off the baking stone… and as it floated up up up, so did my spirits.

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